Vivica Kraak, assistant professor in the Department of Human Nutrition, Foods, and Exercise in the Virginia Tech College of Agriculture and Life Sciences and talks with Les Sinclair about the new requirements for restaurants to post calorie counts on their menus.  Dr. Kraak says it’s a good start, but that restaurants could do much more to help consumers make healthy eating choices.  More: https://vtnews.vt.edu/articles/2018/05/unirel-menulabels.html
https://drive.google.com/file/d/1UKOzxAIPo-XdnDqBRtgPfMZlrVT9G3pq/view